Today at technology cooking class, we learnt how to make scones. It was actually very simple while I thought it was going to be hard, but while we got in cooking it turned out to be easy. While going through the recipe because it was only 1 ½ Cup of flour, 1 egg, 1 cup of cheese, 80 grams of butter, 1 teaspoon of baking soda, 2 teaspoons of sour cream and pinch salt. The part I found challenging was shaping the dough.